We are right now on the plane heading to Napa Valley (St. Helena in particular) to do an auction dinner for Larry Beasley and Co. atDuckhorn Vineyards. With me are my oldest daughter, Margaux Noble and Executive Chef and Managing Partner Joe Kindred from Rooster’s Wood-Fired Kitchen. This is a long awaited return visit for [...]
Entries Tagged as 'Chefs'
May 11th, 2010 · No Comments
September 10th, 2009 · No Comments
Julia Child had a profound impact on my culinary career and let me tell you how. I was living in Clemson, SC around 1981 and just getting into cooking and learning about wine on a more serious basis knowing that I wanted to soon open a restaurant. My first thoughts were to do a NY styled deli [...]